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Babycare

Ragi porridge

Viji Ravi
0 to 1 years

Created by
Updated on Mar 25, 2016

Hi How much time we can keep ragi porridge after preparation or should it b consumed immediately

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Avani

| Mar 27, 2016

Thank you shreejaya! I will try this!

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Shreejaya

| Mar 26, 2016

@ avani. The process which i follow us: take 3 teaspoon whole ragi in water in afternoon in evening after cleaning it 2-3 times grind it in mixer with water enough for grinding. then strain the juice in tea strainer. U wl get white liquid. Make it settle down for some time. below some thick residue wl b settled. Tis is paushtik. but initially start with one teaspoon of tis as per babies need n digestion. u can put some milk n water saltor sugar as needed n make it like a kanji form.

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Himani Dhawan

| Mar 26, 2016

I make it for 2 days always and refrigate it. I have been doing this since 20 days and have not faced any issue. I dont think it can cause any problem Even the baby food puriess that u get in market can be used for 3 days if refrigated.

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Aksa Shaikh

| Mar 26, 2016

Hie Google it u'll get nyc and gr8 recipes for infants

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Avani

| Mar 25, 2016

Hi Canisha n Sreejaya, Pls share your receipe if Ragi Porridge.

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Shreejaya

| Mar 25, 2016

Its better if we give fresh food always. In olden days as my mom says they used to keep ragi porridge for whole day.

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inder prasad

| Mar 25, 2016

How to prepare ragi potridge?

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Canisha Kapoor

| Mar 25, 2016

If refrigerated properly it can be consumed by the mid afternoon. Post that you should try to make a fresh one.

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